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A highly effective, broad-spectrum, low toxic and low residual insecticide, causing paralysis by ganglionic blocking action on the central nervous system.
Cartap is a systemic insecticide with stomach and contact action. Insects discontinue feeding, and die of starvation. Cartap hydrochloride is used, at c. 0.4 - 1.0kg /ha for controlling chewing and sucking insects (particularly Lepidoptera and Coleoptera), at almost all stages of development, on many crops; including rice, tea, cotton, potatoes, cabbage and other vegetables; also on soybeans, peanuts, sunflowers, maize, sugar beet, wheat, pearl barley, pome fruit, stone fruit, citrus fruit, vines, chestnuts, ginger and sugar cane. |
